Weekly Lunch Menu

Weekly Lunch Menu

Week of August 30th, 2010

$7.43 each/$8.10 with tax

Monday
Meatloaf & Tomato Gravy
Steak & Gravy
Red Beans & Sausage
Corn, Mashed Potatoes, Green Beans, Macaroni & Cheese, Chocolate Cake, Banana Pudding, Jello

Tuesday
Chicken Fricasse'
Steak & Gravy
Sausage & Tomato Gravy
Corn, Mashed Potatoes, Fried Okra, Navy Beans, Chocolate Cake, Banana Pudding, Jello

Wednesday
Pit Bbq Pork Ribs & Rice Dressing
Steak & Gravy
Sausage & Brown Gravy
Corn, Mashed Potatoes, Baked Beans, Potato Salad, Chocolate Cake, Banana Pudding, Jello

Thursday
Hamburger Steaks
Steak & Gravy
Sausage Jambalaya
Corn, Mashed Potatoes, Macaroni Salad, Broccoli & Cauliflower W/Cheese, Chocolate Cake, Banana Pudding, Jello

Friday
Fried Catfish & Courtbouillon Gravy
Steak & Gravy
Sausage & Potatoes
Corn, Mashed Potatoes, Carrots, Coleslaw, Chocolate Cake, Banana Pudding, Jello

Po-Boys
Sausage Po-Boy with mustard, mayonnaise, or BBQ Sauce - $3.69
Smoked Brisket Po-Boy with mustard, mayonnaise, or BBQ Sauce - $3.69

Whatcha Think?

Which do you prefer?

	Mild Boudin
	Spicy Boudin
	Smoked Boudin
	Shrimp Boudin
	Crawfish Boudin
	I likes 'em all!

We Specialize

Hackett's specializes in deer processing, boudin and sausage. We also do custom meat cuts and butchery.

Contact us today to see what we can do for you!

Business Hours

Mon thru Sat
7:30am - 3:00pm